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A delicious plate of Berries with Sweet Mascarpone Cream Recipe

Berries with Sweet Mascarpone Cream

A delightful and creamy dessert featuring fresh berries paired with a sweet mascarpone cream. Perfect for a refreshing end to any meal!
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Dessert
Cuisine: Italian
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

Mascarpone Cream
  • 227 g mascarpone cheese
  • 240 ml heavy whipping cream
  • 60 g powdered sugar
  • 0.5 tsp vanilla extract
  • 500 g fresh strawberries, cherries, blackberries, raspberries and/or blueberries Choose your favorite mix of berries.

Equipment

  • Electric Mixer

Method
 

  1. Whip the mascarpone in a medium sized mixing bowl with an electric mixer.
  2. Add whipping cream, powdered sugar and vanilla. Whip until thickened.
  3. Rinse and dry berries.
  4. Layer berries and cream in single sized serving dishes.
  5. Serve immediately or cover each dish and refrigerate until serving.

Notes

This dessert can be made ahead of time and chilled until ready to serve. Feel free to experiment with different types of berries or add a sprinkle of lemon zest for extra flavor.